Have you heard of Buddy Punching? You might not be familiar with the term but you have probably experienced it in your store.
Buddy Punching is when an employee has their buddy clock them in or out. This results in time keeping theft. In other words, you are paying an employee when they are not in the store!
Desc Employee Date In Time In Date Out Time Out WS
Bef.Edit 1 SMITH, JAMES 7/25/14 2:05p 7/25/14 2:14p 1 ( 2:15p 7/25/14 7)
Aft.Edit 1 SMITH, JAMES 7/25/14 2:05p 7/25/14 4:00p 1 ( 2:15p 7/25/14 7)
Posted in Employees, theft Tagged with: audit, fingerprint
Cash accountability is one of the things that sometimes gets a little overlooked when people are looking for a POS system. It’s one of the key components of any good point of sale however.
What we want to do is keep the employees honest when it comes to handling the cash.
It all starts by deciding who has access to the cash in the drawers throughout the day.
First we can ask ourselves some questions about the cash drawer in the store:
Can anyone access and handle the cash? Is the key left in the drawer?
Is there a cashier that is dedicated to handling the cash each shift?
The heart of the problem for most stores is that there are just too many people with hands in the drawer. When the drawer is short at the end of the night – who do you question?
In order to be a little more accurate we must first really lock down the drawer. Take the key away and assign the drawer to an employee. Make it their responsibility. This helps insure employee accountability because only that employee can access the cash. The only issue here is that the cashier may not always be available when a customer arrives and is ready to order. We solve this by:
Setting the system up to allow only the employee assigned to close out the drawer. All other employees can start a ticket but only one employee can cash out the customer.
We can also setup multiple cash drawers per order taking terminal. We support up to five but two is probably enough. In this case you assign each employee to their own drawer. Then you know which employee is short and why.
With either method, you will be on your way to eliminating the potential for shortages in your drawer and increasing employee accountability.
I know that security is never fun to talk about. People hate thinking about theft. So let’s call this a conversation about ‘preventative maintenance’ instead.
1. Don’t have the same employee code for everyone. Have the employees use an individual code for clocking in and for taking orders. It does not take much to setup and it’s not that hard for employees to get.
2. Go through your security settings and make sure that employees don’t have the ability to re-open tickets or void tickets once completed. While you are at it, make sure it takes a level 9 security to change security levels!
3. Check that you don’t have any 100% or open discounts without security. If you do, place a manager or owner level security on them.
4. Don’t let employees open the cash drawer with a key. It only leads to problems with the cash.
5. Check your audit reports as well as your employee summary report every once in a while. When employees know you are on top of things, they are less likely to try and steal.
There you go, five short, easy methods of security that you can implement.
Posted in Employees, Order Entry, theft Tagged with: security, Theft
Every year we hear about some firm that has a huge credit card breach. Usually it is some targeted event that involves a team of hackers to steal all the credit card information. What we don’t hear about are the smaller, more personal attacks that cost small businesses money each year.
I went back through my notes from last year and found that I personally heard stories that added up to around $50,000 in theft from owners. That does not include the conversations other people in our company have with our customers. Some of this is theft of time (clocking in when not there), employees handing out free or discounted drinks, ticket edits and voids, inventory theft etc. One of the most brazen was the manager who simply took money from the till at night ($10-$30) and then told the owner that the reports must be wrong!
As you can imagine, a lot of this theft is somewhat avoidable. Here are some things you can do to insure you are not being taken advantage of.
Posted in Employees, Order Entry, theft Tagged with: passwords, reporting, Theft
In case I haven’t said it already – Happy New Year! With the new year comes a time for reflection on the past year as well as an eagerness to improve in the next one. I was talking to Eric (our Customer Service Manager) the other day and asked him what he thought our customers should review from the previous year. His response?
Security. Our customers often setup their security levels when they first setup SP-1. For some of our customers, that is also the same time they are opening their brand new business. It is always a good idea to go through the security settings and audits so our customers can see if they need any modifications.
Sounds like good advice to me! Here are a few things to consider:
Posted in Technology, theft Tagged with: security, Theft
Theft is never a pretty things to talk about is it? We all know that it happens but we like to believe that it’s at the “other guys” store right?
SP-1 has some specific tools to help you identify and control theft.
1) Employee Summary – This report will show you, by employee, a total count of voids over a time period. This is a great way to identify specific employees that may be involved with theft.
2) Business Summary – This report has a section that shows you the total new and edited voids. New voids are tickets that were voided before accepting payment and edited voids are tickets that were re-opened.
3) Balance Till – One column on the balance has the employee code that re-opened the ticket. A great place to check if you suspect something is going on.
4) Dashboard – The dashboard shows the total number of void tickets on the fly.
5) MobileDash – Our MobileDash option ($10/month) will email when voids and no sales occur on the fly.
6) Audit Reporting – SP-1 has a built in “camera” feature that saves what the ticket looked like before and after it was edited.
There you go, six methods of controlling and tracking theft.
Posted in Employees, Reporting, theft Tagged with: reporting, Theft
Want to help customer service? How about increase up sells? Help stop potential theft?
A customer confirmation monitor can help you with all of these. Our customer confirmation monitors come in both 9″ and 17″ monitors but function the same way.
With this, your customers will see a customized slide show with pictures of product that you are offering. When the order starts, the screen changes to show three pictures, the items and prices that have been ordered and a sliding scroll bar with a customized message!
This helps the customer verify their order and eliminate mistakes in communication. Up selling is increased by ‘impulse’ buys due to the pictures on the monitor. Finally, customer confirmation monitors help reduce theft by forcing the clerk to enter the order instead of working out of pocket.
Posted in Employees, POS Features, theft Tagged with: customer confirmation monitors
Security is important. I think we all agree about that! The question is how to best set it up?
First, we have to talk about how security levels in SP-1 work to begin with. SP-1 supports eleven different levels for employees. Each employee is assigned a number that represents what their minimum security level is. So, if you assign an employee level 3, they can do anything that requires a 0,1,2 or 3 level password.
The first security level is actually blank – If an employee has no security level number in their file then they can only clock in and out. This allows you to use that security for bakers, prep personnel etc. This security level has no access to any other function of the software.
The others are 0 through 9. Below are some suggestions as to what levels should be used for.
Level 3 – We recommend that this be used for shift supervisors or assistant managers.
Level 5 – We recommend that this be used for an in the store manager level.
Level 7 – Recommended level for any area or district managers when using multiple locations.
Level 9 – Owner level security.
Using this as a template give you the ability to still have areas for growth!
Posted in Employees, Order Entry, theft Tagged with: security
How do your employees clock in? Code? Swipe Card? Neither of those are bad but they also are not the easiest or more secure way.
Let’s look at some pros and cons in four common areas:
|Employee Code||Swipe Card||Fingerprint ID|
|Cost||Free||$50 for a 25 pack of reusable cards.||$125 for the unit.|
|Employee Sharing||Easy to do. An employee can give their code and password to anyone.||Easy but in a different way. Employees can give their card to a friend use.||Secure. Employees cannot share fingers!|
|Potential Theft||High. Employees can easily steal someone else’s code and either use that or even a managers code to void transactions etc.||High. Employees can pick up someone else’s card and use it. This can be done even without the original employee knowing about it.||Low. Employees cannot perform functions they are not supposed to without physically touching the right finger to the Fingerprint ID unit.|
|Ease of Use||Fair. Employee has to type the code and password when clocking in.||Good. Swipe the card when asked for.||Better. Simply touch your finger to the reader and you are done.|
Posted in Employees, theft Tagged with: fingerprint, Theft
Are you using our MobileDash feature? If so, you have probably started to use the MobileAlerts feature as well.
One of the key parts of the MobileAlerts is the void and audit tracking. I thought it would be fun to explore this further in a blog. Note that all of the void and edited ticket examples assume that the employee has the security to actually perform the action. If you lock them out, then there is no way for them to even do this.
The first example and scenario is that an employee completed a ticket and then re-opened it and voided that same ticket. In this example, we see that the ticekt was re-opened at 10:44am by John Smith on workstation one. The ticket was then voided by John as well. We can see that they voided the entire ticket, that it originally had 13 line items (not menu items) and that the price was originally $9.24.
Date: 1/25/12 Time:10:44a
Ticket:0004 Carry-Out (VOIDED)
Void: 10:44a 9999 SMITH, JOHN WS:1
Re-Opened: 10:44a 9999 SMITH, JOHN WS:1
Items: Current:0 Original:13
SubTotal: Current: Original: 9.24
Tax: Current: Original:
Total: Current: Original:
This next example shows an employee that has re-opened a ticket and then deleted an item off. John Smith re-opened the ticket and reduced the total sales amount at 10:43 on workstation one. The original ticket had 16 items and a total balance of $10.71. After the reduction, the ticket has 7 items and $5.48 as the total balance.
Date: 1/25/12 Time:10:43a
Reduction: 10:43a 9999 SMITH, JOHN WS:1
Re-Opened: 10:43a 9999 SMITH, JOHN WS:1
Items: Current:7 Original:16
SubTotal: Current: 5.00 Original: 9.75
Tax: Current: .48 Original: .96
Total: Current: 5.48 Original: 10.71
This final example shows that the employee has changed the price of an item (most likely through size). John Smith (boy ,he is a troublemaker) opened the ticket at 10:43 on workstation one and changed something that resulted in the price dropping from $10.10 to $9.28. The number of items (14) stayed the same so we know that he either deleted an item and replaced it with a lower cost item or changed the item directly to a lower cost item.
Date: 1/25/12 Time:10:43a
Reduction: 10:43a 9999 SMITH, JOHN WS:1
Re-Opened: 10:43a 9999 SMITH, JOHN WS:1
Items: Current:14 Original:14
SubTotal: Current: 8.45 Original: 9.20
Tax: Current: .83 Original: .90
Total: Current: 9.28 Original: 10.10
So there you have it. Three ways to read the MobileAlert information coming to your cell phone!
Posted in Order Entry, Reporting, theft Tagged with: employee, mobile alerts, reporting, Theft